Oh Yeah, we've got the goods...

The restaurant at Waxahatchee is a perfect spot to stop in for lunch while you're out on the boat or drive in for an afternoon on the water. Open on Saturdays and Sundays only from Memorial Day through Labor Day, we serve our famous smoked baby-back ribs, boiled shrimp, hickory smoked burgers, and authentic tacos (a Lay Lake favorite). Dine indoors or outdoors under the oak trees. We hope to see you soon!

 
 
 

Our Menu


BBQ

RIBS – FULL SLAB (OUR FAMOUS BABY BACKS)     $19.99

RIBS – HALF SLAB      $10.99

 LARGE BBQ SANDWICH     $6.99

 BBQ PLATE (2 SIDES) $11.99


Seafood

 BOILED JUMBO SHRIMP – 1 POUND $17.99

 BOILED JUMBO SHRIMP – ½ POUND $10.99


burgers and dogs

 (½ POUND 100% BEEF SMOKED TO PERFECTION)

 WAXI-BURGER     $5.99
(dressed with lettuce, tomato, onion, and pickles)

 WAXI-BURGER WITH CHEESE     $6.99
(dressed with lettuce, tomato, onion, pickles, and your
choice of Cheddar/Blue Cheese/Monterey Jack/Colby

ADD Bacon $1.00

HOT DOG     $1.99

CORN DOG $1.99


More Goodies...

14" PIZZA – Cheese, Pepperoni or Sausage   $12.99/$2.79 per slice

16" PIZZA – Cheese, Pepperoni or Sausage   $14.99/$2.79 per slice

TACO’S - beef - $2.39      shrimp - $3.99     BBQ/pork – $2.79

BEEF NACHO SUPREME     $7.49
(lettuce, tomato, cheese, onions, and sour cream)

HOMEMADE SALSA & CHIPS     $2.99

CHEESE DIP & CHIPS     $4.59

CHICKEN SALAD SANDWICH (1 SIDE)   $5.99

SIDES – Baked Beans, Chips, Mac & Cheese or Potato Salad     $1.79

HOMEMADE ICED TEA   $1.50